Kiran's Gallery

INGREDIENTS

1) Egg – 3 nos
2) Shallots – 5 nos
3) Tomato – 1/2 no
4) Green Chilly – 2 nos
5) Grated Coconut – 3 tsp
6) Red Chilly Powder – 1/4 tsp
7) Turmeric Powder – 2 pinch
8) Salt – as per taste
9) Oil – 1 tsp

METHOD

1) Beat the eggs in a pan and add ingredients together .
2) Heat the oil in a pan and pour the above egg mixture and scramble it till the mixture dries up.

:- Serve the dish with hot rice, Chapathi, Bread.

Recipe By
Kiran Mary.

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