Kerala Style Chicken Fry.

Author: admin  //  Category: Chicken, kerala taste

INGREDIENTS

1) Chicken drum sticks – 4 to 6 nos
2) Ginger/Garlic paste – 1 + 1/2 tsp
3) Turmeric Powder – 1/4 tsp
4) Chilly Powder – 1/2 tsp
5) Paprika Powder – 1/2 tsp
6) Cayenne Pepper – 1/4 tsp
7) Coriander Powder – 1/4 tsp
8) Garam Masala Powder – 1 tsp
9) Chicken Masala Powder – 1 tsp
10) Pepper Powder – 1 + 1/2 tsp
11) Cumin Powder – 1/4 tsp
12) Seasoning Salt – 1/4tsp
13) Salt – to taste
14) Water – 2 tbsp
15) Oil – 4 tsp

Method:-

1) Mix all the ingredients (2-14) in bowl.

2) Mix the masala with the Chicken pieces properly.Keep the marinated chicken pieces for half an hour.

3) Pressure cook the Chicken pieces without adding water.

4) Heat 2 tsp oil in a pan, add the cooked chicken pieces into it. Allow the chicken pieces to turn brown. Fry the pieces properly.

:- Serve the dish when it is hot.

:- Can add Chilly powder instead of Cayenne pepper and Paprika Powder.

Chicken fry will go fine with Rice,Chappathi,Porotta.

Recipe By
Kiran Mary.

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One Response to “Kerala Style Chicken Fry.”

  1. Anonymous Says:

    The information in this blog seems to be beautiful and also interesting.

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